In an old Showa-era space, you can enjoy Japanese cuisine with a focus on Obanzai, wine, sake, and shochu.

Open
17:00~24:00
no regular holidays
Private room
Table seats 2-20 people
Tatami room (2-20 people)
Phone number
03-3505-1869
e-mail
You can e-mail us using this address

Obanzai course, Sukiyaki course, Duck hot pot course (winter only) from 8,800 yen each.
We also accept private parties and catering.
Please contact us for details.