Drinks
- Draft beer (Premium Malts)
- 1,100 yen
- Wine by the glass
- 1,430 yen
- Shochu (Japanese liquor)
- from 1,100 yen
- Scotch and Bourbon
- from 1,320 yen and up Umeshu (plum wine), brandy, and cocktails are also available.
Shochu Bottle
※Shochu is a traditional Japanese distilled spirit.
- Tominohozan (potato shochu)
- 6,600 yen
- Nakanaka (barley shochu)
- 6,600 yen
- Asahi (brown sugar shochu)
- 5,500 yen
- Torikai (Rice shochu)
- 7,700 yen
Bottled Wine
- Red or White
- from 4,620 yen
- Champagne
- from 13,200 yen
- Half bottle of champagne
- from 7,700 yen
Bottle of Whiskey
- Yamazaki (12 years)
- 22,000 yen
- Ballantine (12 years)
- 8,800 yen
- I.W. Harper (12 years)
- 15,400 yen
- Wild Turkey
- 8,800 yen
Nihonshu
※Nihonshu (Sake) is fermented Japanese liquor
- Tsuruno-koe (dry and fruity)
- 1,320yen
- Kokuryu (rich and complex)
- 1,650 yen
- Kuroobi (fullbodied)
- 1,320yen
- Rihaku (very dry and clean)
- 1,320 yen
- Kikuhime (thick and sweet hot sake)
- 1,100yen
Soft Drink
- Perrier
- 660 yen
- Fuji mineral water
- 660 yen
- Homemade ginger ale
- 1,100 yen
- Orange juice
- 770 yen
- Iribancha
- 770 yen