OBANZAI course
- Sesame Bean Curd
- Assorted seasonal OBANZAI
- Assorted Sashimi
- Broiled Fish
- Japanese Rolled Omelette
- Meat (please choose one)
Japanese style braised Pork (Hungarian Mangalica pork)
or
Grilled Wagyū Beef (Japanese Black beef) - Rice (please choose one)
Chirimen Sanshou rice; a Kyoto specialty, rice with baby sardines and pepper cooked with soy sauce
or
Konbu no tsukudani rice; rice with dried kelp boiled in soy sauce and sugar. - Kyoto style pickles
- Seasonal fruits
8,800 yen (tax-included)
In addition, there are two other courses for 9900 yen and 12000 yen.
SUKIYAKI course
- Sesame bean curd
- Assorted seasonal OBANZAI
- SUKIYAKI (200g Japanese beef・Broiled Tofu・Devil's Tongue Noodle・Leak and seasonal vegetables)
- Rice
- Kyoto style pickles
- Seasonal Fruits
8,800 yen (tax-included)
In addition, there are two other courses for 9900 yen and 12000 yen.
KAMONABE course
- Sesame bean curd
- Assorted seasonal OBANZAI
- KAMONABE (Japanese Duck・Wheat gluten・Broiled Leak・Julienned Leak・Seasonal Vegetables)
- Risotto made with the remaining soupstock
- Kyoto style Pickles
- Seasonal Fruits
8,800 yen (tax-included)
In addition, there are two other courses for 9900 yen and 12000 yen.